Small counter top cream whipping machine, with 2-liter tank capacity, ideal for bars, cafeterias, restaurants, and so on. Simple, easy to use and to clean. A blade pump guarantees a whipped cream with elevated volume. Made of thermoplastic material in compliance with the strictest food hygiene standards. It is easily disassembled for thorough cleaning and sanitization. By pushing a button it is possible to dispense whipped cream in the quantities desired. Body is in elegant, white, shock-resistant ABS.
Technical Specifications
Engineered for performance, built to last. Every detail is designed for commercial excellence.
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